Ingredients
- 1 knob of ginger, to taste - the more ginger, the spicier!
- 1 lemon
- 5 green cardamom pods
- 3 tablespoon honey
- 500 grams water
- extra honey, to sweeten to taste
Accessories you need
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Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
Put the ginger into the thermomix and chop up on speed 7.
Add the lemon (skin on, quartered) and chop up on speed 7.
Add the cardamon, honey and water and cook for 20 minutes at 100 degrees on speed 1.
Strain through the rice basket.
Add extra honey to sweeten to taste.
Drink as necessary to help with your cold or sore throat.
Thermomix Model
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Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
Had a sore throat, ransacked the house looking for some lemsip without success so thought I would try the community and found this.
I bruised the cardamom and used 2.5cm of ginger. It worked a treat, syrupy and strong and greatly eased the pain and inflammation. Well done. I might also be inclined to add a some garlic next time.
Zanna
Thank you for sharing, this was just what I needed today! I love the syrupy texture of this. Will b brave and add more ginger next time, possibly even crack or bruise the cardamom too!
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