Ingredients
Chow Mein
Chow Mein
- 500g mince
- 1 brown onion, cut into wedges
- 3 garlic cloves
- 40g olive oil
- 1 carrot, Sliced in rounds
- 150g mushrooms, sliced
- 2 celery stalks, sliced
- 1/2 cabbage, Thinly sliced
- 1/2 cup frozen peas
- 2tbs soy sauce
- 2 Packets noodles, or noodles of choice
- 50g oyster sauce
- 1tbs curry powder
- 1/2tbs chicken stock paste
- 250g water
Accessories you need
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Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
Open Cookidoo "Beef Tacos' recipe so that you can use high temp mode. Follow step 2 - 6. Chop garlic, add onion and mince in 2 batches. Add all mince to bowl, add curry powder Cook 1 min / 90 deg / spoon speed. Set mince aside in Thermoserver.
Place carrot, celery and mushrooms in bowl with a splash of olive oil. Cook 10 mins / 100 deg / REVERSE sp1/. Scrape sides of bowl.
Add oyster sauce, soy sauce, water, stock paste. Cook 6 mins / 100 deg / REVERSE speed 0.5.
Add cabbage and peas. Cook 6 mins / 85 deg . REVERSE speed 0.5
Add sauce and veg to Thermoserver with mince, stir to combine.
Cook 2 min noodles or other noodles as per instructions and add to Thermoserver with mince.
Brown Mince - HIGH TEMP
Chow Mein
Tip
You can cook noodles by placing in a thermoserver with boiling water for a few mins.
Thermomix Model
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Recipe is created forTM 6
For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
Was delicious, easy to make, just carefully followed the instructions, definitely will make again
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