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Preparation time
0min
Total time
0min
Portion
6 portion(s)
Level
--

Ingredients

  • 1 onion, brown
  • 1 carrot
  • 1 zuccini
  • 1/2 red capsicum
  • 300g Beef mince
  • 1 teaspoon keen curry powder
  • 1 cup uncooked white rice
  • 100g thinly sliced cabbage
  • 100g frozen sliced green beans
  • 1 packet chicken noodle soup
  • 1 litre Boiling water

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Recipe's preparation

  1. Place onion, carrot, zucchini and red capsicum in bowl and chop for 5 seconds on speed 6.

    Saute for 3 minutes on 100 speed 1.

    Add mince and cook for 10 minutes on Varoma Counter-clockwise operation"Counter-clockwise operation" Gentle stir setting"Gentle stir setting" .

    Add curry powder, rice, chicken noodle soup, cabbage, beans and boiling water and cook on Varoma Counter-clockwise operation"Counter-clockwise operation" Gentle stir setting"Gentle stir setting" for 15minutes

    Pour into Thermo Server for 10minutes serve with optional soy sauce

    I find this is good for hiding veges for the kids

Thermomix Model

  • Appliance TM 31 image
    Recipe is created for
    TM 31

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Clone of Beef Chow Mein

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Comments

  • 25. August 2021 - 16:11

    I use
    3 tsp curry powder
    500g mince
    1/2 cup rice
    less water 500ml as less rice

    add
    knob ginger
    2 garlic to the onion and first lot of veg.
    I then add 10 g sesame oil
    and 20-30 g oil, stir with spatula and saute veg as in recipe. They don't stick as much to the base when using oil

    I add 1-2 tbs oyster sauce at the end

    so love this meal esp for when cooking meals ahead for camping

  • 20. April 2021 - 17:56

    Made this and added more mince and pineapple pieces and only put in 500gms water. Was very nice

  • 15. June 2019 - 08:37
    5.0

    This is a nice quick and easy meal with plenty of flavour

  • 21. October 2017 - 20:35

    This made heaps. Ended up freezing some. Yum flavours.

  • 10. February 2017 - 06:35

    Absolutely Amazing, the flavors are perfect, will definitely be a dish cooked often :smile

  • 2. August 2016 - 22:18
    5.0

    Love this recipe, I make it frequently.

  • 1. August 2016 - 17:50

    Absolutely delicious! Hit with the whole family!

    used veg stock concentrate instead of chicken noodle soup and used chicken mince instead of beef 

  • 12. April 2016 - 20:01
    4.0

    I used Babas curry powder (thanks Skinnymixers!)

    I was delicious and made a huge amount.

  • 31. March 2016 - 21:42

    This meal was delicious - I made a few alterations after reading other comments: used oil for sautéing veg; reduced water to 250g; omitted the packet of noodle soup and used veg stock paste instead; added rice noodles and some leftover cooked rice for added texture.  thank you for sharing this recipe.

  • 1. November 2015 - 18:44
    2.0

    It had great flavours but it was way too runny, will make again using 500ml of boiling water. I also added oil at the sautéing step.