Ingredients
- 1 onion, brown
- 1 carrot
- 1 zuccini
- 1/2 red capsicum
- 300g Beef mince
- 1 teaspoon keen curry powder
- 1 cup uncooked white rice
- 100g thinly sliced cabbage
- 100g frozen sliced green beans
- 1 packet chicken noodle soup
- 1 litre Boiling water
Accessories you need
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Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
Place onion, carrot, zucchini and red capsicum in bowl and chop for 5 seconds on speed 6.
Saute for 3 minutes on 100 speed 1.
Add mince and cook for 10 minutes on Varoma
"Counter-clockwise operation" 
"Gentle stir setting" .Add curry powder, rice, chicken noodle soup, cabbage, beans and boiling water and cook on Varoma
"Counter-clockwise operation" "Gentle stir setting" for 15minutesPour into Thermo Server for 10minutes serve with optional soy sauce
I find this is good for hiding veges for the kids
Thermomix Model
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Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
I use
3 tsp curry powder
500g mince
1/2 cup rice
less water 500ml as less rice
add
knob ginger
2 garlic to the onion and first lot of veg.
I then add 10 g sesame oil
and 20-30 g oil, stir with spatula and saute veg as in recipe. They don't stick as much to the base when using oil
I add 1-2 tbs oyster sauce at the end
so love this meal esp for when cooking meals ahead for camping
Made this and added more mince and pineapple pieces and only put in 500gms water. Was very nice
This is a nice quick and easy meal with plenty of flavour
This made heaps. Ended up freezing some. Yum flavours.
Absolutely Amazing, the flavors are perfect, will definitely be a dish cooked often :smile
Love this recipe, I make it frequently.
Absolutely delicious! Hit with the whole family!
used veg stock concentrate instead of chicken noodle soup and used chicken mince instead of beef
I used Babas curry powder (thanks Skinnymixers!)
I was delicious and made a huge amount.
This meal was delicious - I made a few alterations after reading other comments: used oil for sautéing veg; reduced water to 250g; omitted the packet of noodle soup and used veg stock paste instead; added rice noodles and some leftover cooked rice for added texture. thank you for sharing this recipe.
It had great flavours but it was way too runny, will make again using 500ml of boiling water. I also added oil at the sautéing step.
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