Ingredients
Step 1
- 2 Chorizo sausage, sliced
- 20 grams Olive Oil.
Step 2
- 1/2 brown onion
- 2 cloves garlic
- 1 Green capsicum (roughly chopped)
- 2 Birdseye Chilli
Step 3
- 400g diced tomatoes
- 40g tomato paste
- Salt + pepper
Step 4
- 1 1/2 cup broccoli floret
- 10 grape tomatoes
Accessories you need
-
Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
Place chorizo and 20g of the oil into mixing bowl and cook 6 min/100°C/
/speed 1 with measuring cup removed and Set aside.Place brown onion, garlic cloves, chilli and capsicum into mixing bowl and blend 5 sec/speed 10. Scrape down sides of mixing bowl with spatula, then repeat blending 5 sec/speed 10.
Add tomato paste, tomatoes, salt and pepper and cook 13 min/Varoma/speed 2 with measuring cup removed.
Add cooked chorizo and broccoli and grape tomatos and cook 15 min/100°C/
/
with measuring cup removed. Transfer to a ThermoServer and allow to ret of five minutes before serving
/speed 1 with measuring cup removed and Set aside.
with measuring cup removed. Tip
Serve Chicken and chorizo stew with a green salad and fresh bread.
If you prefer a spicier stew, don't deseed your chilli.
You can make your own Meat stock concentrate in the Thermomix (see recipe below). Simply subsitute the liquid beef stock for ½ tbsp of Meat stock concentrate diluted in 250 g water.
TM meat stock concentrate: Place 300 g sinew-free meat (e.g. beef, lamb) into mixing bowl and mince 5 sec/speed 7. Set aside. Place 300 g mixed vegetables (e.g. celery stalk, carrot, onion, garlic, tomato) and 4 sprigs fresh herbs of choice into mixing bowl and chop 10 sec/speed 5. Add 150 g sea salt; 30 g red wine; 1 dried bay leaf; 4 whole cloves and; reserved meat mince and cook 25 min/Varoma/speed 2 with MC removed and TM basket on mixing bowl lid. Remove TM basket, replace MC and blend 1 min/speed 7, gradually increasing speed from speed 1 to speed 7.
VARIATION
Gluten free version: replace the risoni with rice and ensure you purchase gluten free chorizo. Cooking time will vary depending on the type of rice used. Pre-soak brown rice overnight to reduce cooking time.
Thermomix Model
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Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
Where is the chicken in this recipe, please?
Thanks for cloning this recipe, I absolutely love this!
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