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Preparation time
10min
Total time
10min
Portion
1 portion(s)
Level
--

Ingredients

Stuffing for a 3-5kg Turkey

  • 8 slices Whole meal Bread
  • 1 brown onion

  • 40 grams Butter
  • 100 grams walnuts
  • 120 grams craisins (dried cranberries), Ocean Spray Blend
  • 2 eggs
  • 1 tbsp Fresh Lemon thyme, Leaves
  • Salt & Pepper optional, For Seasoning

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Recipe's preparation

    Stuffing Preparation
  1. Toast 8 Slices of bread to Well Done, allow to cool.  Break up into quarters and then chop 10sec/Speed 8. 


    set aside, rinse out mixing bowl

  2. Chop Onion 3 Sec/Speed 7 scrape down sides.


    add Butter and sauté 3 mins/Varoma/Speed 1


    Allow 5 mins to cool


     

  3. Place breadcrumbs, walnuts, craisins, eggs, lemon thyme, salt & pepper.


    Mix together 2 mins / Speed 1


    Stuffing mixture is ready to place into Turkey Cavity

Thermomix Model

  • Appliance TM 31 image
    Recipe is created for
    TM 31

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Cranberry & Walnut Turkey Stuffing

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Comments

  • 29. December 2016 - 00:18

    Used this for our Christmas turkey, omitted the walnuts and used sourdough as that's what I had available. Was delicious!! Thank you xx

  • 3. February 2015 - 21:38
    5.0

    This was fantastic for stuffing our Christmas Turkey. Super easy and great flavours.

  • 24. December 2014 - 23:38
    4.0

    Made this tonight for our Christmas Turkey! So impressed with how easy it was to make! Thanks for sharing the recipe

  • 24. December 2014 - 10:45

    A mix of thyme and lemon zest can be used and when desperate substituting fresh for dry, 1tblsp fresh to 1tsp of dry herbs.

  • 24. December 2014 - 10:45

    A mix of thyme and lemon zest can be used and when desperate substituting fresh for dry, 1tblsp fresh to 1tsp of dry herbs.

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