Ingredients
Bolognaise
- 1 bunch mixed herbs of choice, Parsley, oregano, basil
- 3 cloves garlic
- 1 --- onion quarted
- 4 stalks celery, chopped
- 3 --- Carrots, chunks
- 500 g lean minced beef, Or mince your own
- 1 --- bay leaf
- 650 g Tomato fresh diced
- 2 heaped tablespoons tomato paste or pizza sauce
- 2 heaped tablespoons TM vege stock concentrate
- 30 g olive oil
Accessories you need
-
Spatula TM5/TM6
Share your activity
I'm cooking this todayRecipe's preparation
Add herbs, garlic, onion, celery, carrot to TM bowl spd7/ 5sec.
scrape sides and add oil . Sauté spd2/5 mins/100deg
add mince to TM bowl and bay leaf . Cook soft spd/10 mins/veroma temp/ reverse
Add all other ingredients . Cook soft spd/20 mins/ 100deg/ reverse
Serve on top of favourite pasta or in lasagna
Thermomix Model
-
Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
How do I do the sauté speed?
Are you sure to delete this comment ?