Preparation time
15min
Total time
35min
Portion
4
portion(s)
Level
easy
Ingredients
Salad
- 100 grams quinoa
- 800 grams water
- 500 grams chicken breasts, c100ut into 5cm pieces
- olive oil, sprinkle
- Salt and Peper, to taste
- 1 1/2 cups Cabbage, shredded
- 1 carrot, julienned
- 100 grams Sugar snap peas, thinly sliced
- 1 handful chopped Cashews
Salad Dressing
- 2 1/2 tablespoons olive oil
- 1 2cm piece ginger
- 2 gloves Garlic
- 3 Scallions
- 1/4 cup fresh lemon juice
- 1/4 cup fresh lime juice
- 5 tablespoons soy sauce
- 4 teaspoons sesame oil
- 1 tablespoon Sweet chilli sauce
Accessories you need
-
Varoma -
Simmering basket -
Spatula TM5/TM6
Share your activity
I'm cooking this todayRecipe's preparation
- Place Quinoa in mixing basket and place in bowl. Add water to bowl.
- Cut chicken and place in varoma tray. Drizzle with olive oil, season with salt and pepper. Cook 16 minutes / Varoma / speed 2. Set chicken aside to cool. Place Quinoa in large salad bowl to cool.
- When chicken has cooled, place in thermomix, 3 seconds /
"Counter-clockwise operation" / speed 5. Add chicken to Quinoa in salad bowl. - Add shredded cabbage, julienned carrot, sliced Sugar Snap Peas and cashews to Quinoa and chicken.
- Place olive oil, garlic, ginger and scallions into bowl. Mix 3 seconds / speed 7. Scrape bowl down and repeat if necessary.Heat 3 minutes / 100 degrees / speed 1. Let cool slightly (approx. 2 minutes).
- Add lemon, lime, soy sauce, sesame oil and sweet chilli and mix 10 seconds / "Counter-clockwise operation" / speed 3.
- Add Dressing to other ingredients and mix.
Salad
Salad Dressing
Tip
Recipe adapted from Asian and Chicken Salad on FoodNetwork.com
Use gluten free Soy Sauce for a gluten-free option
Thermomix Model
-
Recipe is created forTM 5
If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
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Comments
Loved this salad! Was the hit of our party. Light and refreshing but satisfying at same time.
Thanks for this recipe.
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