- TM 6
- TM 5
- TM 31
Ingredients
Main ingredients
- 200~250 grams Korean style starch noodles, 3~4 hours soaked on the water
- 1/2 Large Onion, Sliced
- 1/2 green capsicum, sliced
- 1/2 red capsicum sliced
- 1 small carrot sliced
- 2 sheets Fish Cakes, sliced, square one
- 500 grams hot water
seasoning
- 1~2 tbsp sugar
- 2~3 tbsp sesame oil
- 5~8 tbsp soy sauce
- 1~2 pinches sesame seeds
- olive oil, extra
Accessories you need
-
Varoma
buy now -
Simmering basket
buy now -
Spatula TM5/TM6
buy now
Share your activity
I'm cooking this todayRecipe's preparation
- 1. soak dried starch noodles on the warm water at least 3~4 hours
2. slice all the ingredients.
3. Add hot water into bowl.
4. Add soaked noodles into simmering basket and put into position
5. Drizzle 1 tbsp soy sauce and a little bit of olive oil onto the noodles
6. Add all the other ingredients into varoma dish and set varoma position
7. cook 15 mins / varoma / sp3.5
8. Pour all the steamed ingredients(noodles and veges) into big bowl
9. Mix well with all seasonings as your taste
Instructions
Tip
- you can buy korean style starch noodles like glass noodles, potato noodles at the asian grocery
- you can add more variant vegetables and replace fish cakes with beef or pork
- Be careful when you mixing all the ingredients because noodles are very hot.
Thermomix Model
-
Recipe is created forTM 6
For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl. -
Recipe is created forTM 5
If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
-
Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
Delicious! So easy to make, I will definitely be making this again. I used marinated beef that I already had.
Are you sure to delete this comment ?