Ingredients
Mixed Vegetables
- 250 g Carrots, chunks
- 250 g cabbage, roughly chopped
- 30 g Dried prawns, Soak in water for 10 minutes
- 2 cloves of garlic
- 6 Lettuce, Leaves
- 30 g Extra Virgin Olive Oil (EVOO)
- 1/4 tsp black or white ground pepper
- 1/2 tsp salt
Accessories you need
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Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
1. Place the garlic into the TM bowland chop for 4 seconds on SP7. Scrap down the side of bowl.
2. Add the oil to bowl and saute for 2 minutes on VAROMA on SP1.
3. Add the dried prawns and saute for another one minute on VAROMA SP1.
4. Add the carrots and cabbage and chop for 4 seconds on SP5. Scrap down the sides and chop for another 2 seconds (if needed) - texture should be like making colelslaw.
5. Add the salt and pepper and cook for a further 2 minutes on VAROMA and REVERSE on SP1.
6. Pour the vegetables into a serving dish.
7. Serve the vegetables with the lettuce and chilli sauce.
Mixed Vegetables
Thermomix Model
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Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
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