Ingredients
- 1 onion
- 1 or 2 cloves garlic
- 100-200 g bacon
- 500 g chicken, diced
- 300 gAborio Rice
- 675 liquid Chicken Stock
- 1 Tin Crushed Tomatoes
- 1 Tblspn Tomato Paste
- Parmesan Cheese to serve
Accessories you need
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Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
Blitz garlic, onion and herbs, 5sec, speed 5.
Add Bacon, 3 sec, speed 4 (or until chopped to liking)
Cook 3 mins, 100 degrees, speed 1
Add butterfly
Add all ingredients except chicken and cheese. Cook 10mins, 100 deg, speed 1.
Add chicken, Cook 10 - 15 mins, 100 deg, speed 1 ( check after 10mins)..
Rest in thermoserver 5 mins and serve sprinkled with cheese, salt and pepper if desired.
Thermomix Model
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Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
Can I substitute rice for spaghetti and how sorry am newbie
Very tasty and easy to prepare
So delicious and easy to make
I also added less water, perfect result.
Kids loved it! I added a couple of handfuls of baby spinach leaves to the thermoserver and also used vegetable stock concentrate and 620ml of water. I would use a little less water next time. I also noted the comments above and used reverse soft speed. Thanks for this recipe!
Tried this one. Added asparagus and mushrooms in and reverse based on the above. Was OK, but I think it needed to cook for a bit longer.
We all loved it. Thanks for sharing
M. Forrester
Used reverse, substituted 150gm of the water with white wine and added capsicum with the chicken and kalamata olives in the last three mins. Easy, yummy, weeknight dinner!
I made this last night and omg so yum!! my husband and I kept taking spoonfuls out of the thermo server long after dinner was done, just couldn't stop!
Made this up for lunch today, well actually Thermo did, since I just added all the ingredients by stages.I had a punnet of mushrooms, so threw them in for good measure near the end.Luscious, hubby & son adored, even though I forgot about the parmesan until everyone had nearly finished!Just goes to show that this could be enjoyed even without the parmesan!!
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