Ingredients
- 1/2 onion
- 2 cloves garlic
- 200 g bacon
- 200 g Mushrooms sliced
- 20 g Olive Oli
- 900 g water
- 300 g cream
- 1 tbsp TM stock
- Salt & Pepper, to taste
- 350 g spaghetti
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I'm cooking this todayRecipe's preparation
Chop garlic, onion 5 secs sp 7
Add bacon and chop 3 secs sp 4
Add Mushrooms and oil. sauté 90c, 2 mins sp 2
"Counter-clockwise operation" Add water, cream, stock and salt/pepper before placing the spaghetti through the lid.
Cook for 17mins, temp 100,
"Gentle stir setting" , "Counter-clockwise operation" .When finished, pour in to Thermoserver and let sit for 10 mins before serving to let the spaghetti absorb the sauce. Garnish with chopped parsley.
Tip
also nice served with some grated parmesan Cheese
Thermomix Model
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Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
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Comments
Delicious and very easy! I added the mushrooms in just before I added the pasta and they were perfect. We will be making this again for sure!
Great creamy bacon recipe - used it to guide me to adapt a family favourite.
My mushrooms turned to mush and I didn't add the spagetti (or the water) as we have multiple pasta needs with wheat pasta, GF pasta and zoodles in our family so I reduced the cooking time, didn't add the water and while it was a grey unappealling looking dish it was still tasty and fussy miss 9 said it was "rooly good" so we will make it again!
Sarah_Ol
I was a bit skeptical about cooking spaghetti IN the sauce in the thermomix, but given the good reviews, gave it a shot. I ended up with a thick gluggy mess that looked like dog food. As the family wouldn't even look at it, let alone taste it, it ended up in the dog's bowl. 5-stars from the dog!
-----------------------------Goddess For Life coach and mentor www.igoddess.com
One of my go-to recipes! Made it last night again, but I always use linguine as I don't like spaghetti
Yum! Quick, easy and delish. Thank you
Winner with my family, thanks for sharing. So quick & easy.
Cheriee Edwards - Consultant
Find me on Facebook; Thermo-Cher
This was delicious and really yummy - thanks for sharing
So easy and an all in one which I love. Thank you!
Quick and easy great taste
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