Ingredients
Sauce
- 1 clove garlic, peeled
- 1 brown onion, peeled and halved
- 1 tablespoon mixed herbs (dried)
- 40 g Evoo
- 1000 g Beef mince, (or make your own in the TM)
- 1 tablespoon powdered beef stock
- 20 g Worcestershire sauce
- 90 g Steak Sauce
- 500 g can of tomato soup, (Rosella brand works well)
Pasta
- 1 packet dried spaghetti, (or other type of pasta of choice)
Accessories you need
-
Simmering basket -
Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
If mincing own meat do this first and set aside
ALSO If cooking pasta in the TM do this first and keep hot in Thermoserver
Add garlic and chop 3 SEC - SPD 7
Add onion and chop 1 SEC - SPD 5
Add mixed herbs and EVOO and saute 2 MIN - 100 DEG -
"Counter-clockwise operation" - SPD 1Add stock and sauces (NOT the soup) and cook 10 MIN - VAROMA -
"Counter-clockwise operation" - SPD 1.5 with MC off and internal basket in place.While this is cooking add the mince to the basket on top.
Add can of tomato soup and insert basket with mince into the jug and cook 20 MIN - VAROMA -
"Counter-clockwise operation" - SPD 2Tip mince into sauce and cook 5 MIN - VAROMA -
"Counter-clockwise operation" - SPD 
"Gentle stir setting" with MC off and internal basket in place.Serve on bed of pasta and top with grated cheddar cheese
Best bolognese sauce EVER!
Tip
I am unsure of the origin of this recipe but my mother has been making this for years and it is my absolute favorite meal of all time - nothing beats my mum's spaghetti bolognese in my opinion! 
Most people say it is even better the next day combined with the pasta but I love it either way!
Thermomix Model
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Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
This was THE best bolognese I have tasted and I am usually not a fan at all. My whole little fam loved it thank you so much for sharing this recipe. It will be a regular for sure
Made spaghetti meatballs with this it was delicious
will be making it again, I added veggies though and blended them
Really good!
My hard-to-please hubbie loved this & wants it on regular rotation! He liked it more than our local restaurant version - high praise indeed. I really like that there's good wriggle room with this recipe, so it's good to use up other ingredients that might be at hand. Thx for posting.
I tried this for the first time last night making lasagna in the slow cooker and oh my it was delicious. Thank you
The entire family loved this! I added tomato paste and a jar of passata instead of the bbq sauce and gave it a small blitz at the end to remove the bigger lumps. An absolute winner!!
Kids comment: Absolutely loved it! Best spaghetti bolognase Mum's ever made! All of course because of the ThermoMix. I give it 5 STARS!
This has know become one of our family favourites! I have changed the soup to passatta and added any vegetables that I have in the fridge during the 'onion' process.
Amazing flavour!
I'm kicking myself that I haven't used this recipe before!
It's everything that everyone has praised it for and my very fussy husband loved it too.
So yummy, and I too will be using this recipe from now on.
With no tomato soup, I used tomato paste & half a bottle of passata.
I also tipped a cup or so of frozen veggies (peas, corn, carrot and cut beans) into it.
I added 'pizza' cheese to ours as it is a good mix of cheeses and that's what I had in the fridge. Plus, being empty nesters, we sprinkled dry chilli on top to serve - yum!
Oh, and the best part was that it made enough to both refrigerate and freeze some.
Made this morning ready for the freezer when we don't feel like cooking. Tasted it and was pretty good, hope the rest of the family thinks so too! Saved for future use, thank you
Made this morning ready for the freezer. Tried it and it was so good I'm sure the family will approve. Will try adding more veggies next time. Nice and easy for when we don't feel like cooking.
Made this morning ready for the freezer. Tried it and it was so good I'm sure the family will approve. Will try adding more veggies next time. Nice and easy for when we don't feel like cooking.
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