thumbnail image 1
thumbnail image 1
Preparation time
30min
Total time
30min
Portion
0 portion(s)
Level
easy
  • TM 31
published: 2016/06/06
changed: 2016/06/08

Ingredients

Rice cooking

  • 1000 g water
  • 400 g medium grain rice

sushi vinegar mix

  • 100 g Apple cider vinegar.
  • 1 tablespoon Maple syrup (or not)
  • 1 teaspoon Himalayan salt

Accessories you need

  • Spatula TM5/TM6
    Spatula TM5/TM6 buy now

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Recipe's preparation

    Cooking rice
  1. cook rice as Happy Japanese Sushi Rice

     

  2. Vinegar mix
  3. after empty rice water

    put in vinegar mix

    2min/50/3    

    pour on, mix gently into warm rice

    let it cool before rolling or constructing sushi  

Tip

my kids like it sour with lots of apple cider vinegar,sushi rice doesn't get so hard in the fridge.great for school lunch.

Thermomix Model

  • Appliance TM 31 image
    Recipe is created for
    TM 31

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

Recipe's categories:

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Healthier Japanese Sushi Rice

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