Ingredients
- 1 onion, small, cut in half
- 1 clove garglic
- 1 bunch parsley, or any fresh herb available
- 15 g oil
- 1 can tomatoes
- 400 g water
- 20 g tomato paste
- 10 g sugar
- 150 g spaghetti pasta, (or any pasta)
- 1 tablespoon TM vegetable stock
Accessories you need
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Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
Place onion, garlic, herbs, oil in TM bowl and chop for 3 seconds on speed 7. Saute for 3 mins at Varoma temp on speed 1.
Add tomatoes and chop for 6 seconds on speed 6.
Add water, sugar, stock and paste and cook for 7 mins at 100 degrees speed 3
Add pasta and cook on Reverse
"Counter-clockwise operation" 12 mins at 100 degrees speed 2.
Tip
General Tips.
Serving size is for two adults but would serve 4 children.
Reduce water if you find the sauce too runny but the above recipe is perfect for packing in a school lunchbox thermos.
Other vegetables can also be added at step 2 but may require chopping for longer to hide from fussy eaters.
I often grate some cheese prior to making this recipe for kids to add themselves.
Thermomix Model
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Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
Loved it!! Easy to make with simple ingredients!
Thank you for this recipe going to try it and give some to my grandson he's dairy intolerant and can't have the tin one..
dee
This was amazing. My coeliac daughter finally had "tinned" spaghetti as I made this with gluten free pasta. Wol add the full amount of water next time, the gf noodles seem to suck up a lot of liquid. She absolutely loved it and is looking forward to having spaghetti and cheese toasties.
Will be making this again.... lots
This is so easy and delicious. I hate tinned spaghetti bacause Its "Tinned". I love this, so much flavour.
Great recipe. Lessen the water if you like it thicker or leave lid off when cooking the spaghetti. Thank you!
this is fantastic! my toddler loves it. better than the tinned stuff!
Yum and easy 10/10 thank you
Is this able to be frozen??
One kid enjoyed the other didn't. I thought it was tastier than tinned spaghetti. Thanks for the recipe.
Kids love it
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