Pasta & rice dishes

thumbnail image 1
thumbnail image 1
Preparation time
10h 0min
Total time
45h 0min
Portion
4 portion(s)
Level
easy
  • TM 5
published: 2018/03/29
changed: 2018/03/29
Create a variant

Ingredients

Spaghetti Carbonara

  • 1200 g water
  • 1 tsp salt
  • 350 g dried pasta, spaghetti
  • 3 eggs
  • 2 pinches ground black pepper
  • 10 g garlic paste, or 1 or 2 garlic cloves

Add to shopping list

Accessories you need

  • Varoma
    Varoma buy now
  • Spatula TM5/TM6
    Spatula TM5/TM6 buy now

Share your activity

I'm cooking this today

Recipe's preparation

  1. Place Parmesan cheese into mixing bowl and grate 10 secs/speed 10. Transfer into a bowl and set aside. Clean and dry mixing bowl.
  2. Place onion and garlic paste (or cloves) into mixing bowl and chop 3 secs/speed 5. Scrape down the sides with spatula.
  3. Add bacon and mushrooms and extra virgin olive oil and saute 5 min/120 degrees/speed 1. Transfer into Thermoserver or large bowl to keep warm.
  4. Place water and salt into mixing bowl and bring to the boil 10mins/100 degrees/speed 1.
  5. Add spaghetti through the hole in mixing bowl lid and cook per time indicated on package / 100 degreesCounter-clockwise operation"Counter-clockwise operation" /speed 1 without measuring cup until al dente. Drain spaghetti through Varoma dish and transfer into Thermoserver or large bowl with the bacon mixture. Mix well with spatula and keep warm.
  6. Before pasta has chance to cool, place eggs, reserved grated cheese, more salt to taste, and black pepper into mixing bowl and mix 15 sec/speed4. Transfer egg mixture into Thermoserver or bowl with pasta and bacon. Combine thoroughly wiht spatula and serve immediately.

Thermomix Model

  • Appliance TM 5 image
    Recipe is created for
    TM 5
    If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
    For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
    Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

Recipe's categories:
Pasta dish

Print recipe

Spaghetti Carbonara
Print:
Print recipe

Comments

Are you sure to delete this comment ?
Cancel Confirm

Other users also liked

Show me similar recipes by: