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Preparation time
5min
Total time
35min
Portion
1 jar(s)
Level
easy

Ingredients

Onions & chorizo

  • 400 - 450 g brown onions, Sliced into half moons
  • 80 g Dark Brown Sugar
  • MC water
  • 30 g olive oil
  • 160 g cured chorizo, 0.5cm slices then halved

Accessories you need

  • Spatula TM5/TM6
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Recipe's preparation

    Steps
  1. Add onions, sugar, water & oil to bowl. Cook on Varoma, Counter-clockwise operation"Counter-clockwise operation" , speed 2 for 18 mins. MC REMOVED.

    Add chorizo and continue to cook Cook on Varoma, Counter-clockwise operation"Counter-clockwise operation" , speed 2 for 8 mins. MC REMOVED.

    Serve warm in jar or store in fridge when cooled.

Tip

This is amazing served with a cheese board, on burgers with steak. 

Thermomix Model

  • Appliance TM 31 image
    Recipe is created for
    TM 31

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Caramelised onions & chorizo

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