Ingredients
Onions & chorizo
- 400 - 450 g brown onions, Sliced into half moons
- 80 g Dark Brown Sugar
- MC water
- 30 g olive oil
- 160 g cured chorizo, 0.5cm slices then halved
Accessories you need
-
Spatula TM5/TM6
Share your activity
I'm cooking this todayRecipe's preparation
Add onions, sugar, water & oil to bowl. Cook on Varoma,
"Counter-clockwise operation" , speed 2 for 18 mins. MC REMOVED.Add chorizo and continue to cook Cook on Varoma,
"Counter-clockwise operation" , speed 2 for 8 mins. MC REMOVED.Serve warm in jar or store in fridge when cooled.
Steps
Tip
This is amazing served with a cheese board, on burgers with steak.
Thermomix Model
-
Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
Are you sure to delete this comment ?