Ingredients
- 250 gblock cream cheese
- 200 g ricotta
- 125 g unsalted butter
- 70 gsundried tomatoes, chop if lardge
- 75 glightly toasted pine nuts
- PESTO
- 2 garlic cloves
- 75 g pine nuts
- 75 grocket, basil, mint, parsley or assorted leaves
- 75 g grated parmesan
- 75 g olive oil
- lemon juice, salt, pepper to taste
- SUN DRIED TOMATO PESTO
- 2 garlic cloves
- 25 g pine nuts
- 200 gsun dried tomatoes in oil, drained
- 1/2 cup flat leaf parsley
- juice 2 Limes
- 1/2 red chilli, seeds removed
Accessories you need
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Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
To make the pesto, place all ingredients in TM bowl. Set to closed lid position and turbo.
To make sun dried tomato pesto, place all ingredients in TM bowl. Set to closed lid position and turbo.
Allow cream cheese and ricotta to come to room temperature. Place butter in TM bowl 3mins, 50C speed 1. Add cream cheese and blend together 5 secs speed 6. Add ricotta, set to closed lid and turbo.
Line a bowl with glad wrap. Place sun dried tomatoes at base of bowl. Sprinkle with a layer of pine nuts. spread 1/3 cream cheese mixture into bowl. Cover with a thin layer of pesto. Sprinkle with 1/2 of remaining pine nuts. Spread with 1/2 of remaining cream cheese mixture. Cover with a layer of tomato pesto. Sprinkle with remaining pine nuts. Spread with final cheese layer.
Chill for at least 4 hours, preferably over night.
To serve, invert onto a serving platter, remove plastic wrap and serve with crackers.
Thermomix Model
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Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
Nice thermomix conversion of Ruth Pretty's Torte
Made this for Christmas Day...what a hit, everyone loved it. Thanks Jan
Absolutely divine!! Sooo impressive - wish I had known about this one pre-Christmas as it looks very festive! It will be on the menu next time I have a large crowd to cater for - maybe Aus Day BBQ??
Independent Thermomix Consultant
This is soooo good. A must for any function
. So easy. So many comments and didn't last long at all.
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