Preparation time
3min
Total time
3min
Portion
0
jar(s)
Level
easy
- TM 31
published: 2015/10/16
changed: 2015/11/27
Ingredients
Walnut & Rosemary Pesto
- 100 grams walnuts
- 2 tbsp rosemary leaves
- 100 grams extra virgin olive oil
- 1 garlic clove
- 2 anchovies
- 1 tsp sea salt flakes
- 1/2 tsp cracked pepper
- 40 grams parmigiana reggiano (optional)
Accessories you need
-
Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
- Combine all ingredients in Thermomix 10 sec/speed 6.
- Blitz until a paste is formed. If you prefer a chunkier texture blitz for less time for a smoother texture blitz for longer.
- Adjust seasoning to taste.
Tip
Perfect tossed through pasta or served with veggie sticks as a dipping sauce.
Thermomix Model
-
Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Recipe's categories:
Alcohol-free
Egg free
Gluten free
Lactose free
Non-dairy
Vegetarian
BBQ
Buffet
Everyday
Kids in the kitchen
Creative
Easy
Natural
Quick
Brunch
Dinner
Lunch
Snack
Sauce
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