Ingredients
easy soup
- 2 garlic cloves
- few sprig parsley
- 2 tsp ground cumin
- 1/4 tsp ground tumeric
- salt and pepper to season
- 20 g light olive oil
- 40 g red lentils, washed
- 300 g sweet potato, peeled & roughly chopped
- 1 carrot, cleaned & roughly chopped
- few sprigs fresh mint leaves, finely chopped
Accessories you need
-
Spatula TM5/TM6
Share your activity
I'm cooking this todayRecipe's preparation
Chop Garlic - 2 secs/sp6
add cumin, tumeric and oil - saute 4 mins/90 deg/sp 1
add lentils - mix 10 secs/sp 2
Season with Salt and Pepper
Place Sweet Potato in basket
Add 640g water
Cook 20 mins/varoma temp/sp 2 until sweet potato is soft
remove sweet potato from basket into bowl.
puree slowly at first up to speed 9 for about 40 secs.
add 3/4 of chopped mind leaves - mix 10 secs/sp 3
pour into Thermoserver and allow mind to infuse before serving.
Enjoy !
Thermomix Model
-
Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
I found the instructions for this recipe to be somewhat unclear. I added some stock to my water from some extra flavour, but I still found the soup lacking flavour. I also found the soup a little thick (even with an extra 100g of water), so i would add more liquid.
Jess
No indication of when to add carrot, however I would assume it goes in the basket with sweet potato. I found this way too sweet and a little bland. Perhaps some onion or substituting some of the sweet potato with regular potato may not make it so sweet?
does the carrot go in the steamer basket with the sweet potato?
Are you sure to delete this comment ?