Ingredients
Pastry
- 2 packages wonton wrappers, Approx $2 from any Asian supermarket
Filling
- 2 centimetres ginger
- 3 cloves garlic
- 1 sprigs coriander
- 60 grams Hoi sin sauce
- 20 grams soy sauce
- 10 grams sesame oil
- 1 egg
- 500 grams pork mince
Accessories you need
-
Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
Put garlic, ginger and coriander into bowl
Mix 3 sec/ Sp10Add Hoi Sin, soy, seasame oil, egg and mince
20 sec/
"Counter-clockwise operation" 
"Gentle stir setting" Place 1 teaspoon of filling into the middle of each wonton wwrapper wet your fingers and wet the pastry, use the water to help seal the wwonton fold into any shapeready to steam
Add 1.5 of water to bowl
lightly grease varoma tray and fill with dumplings
20min/ varoma/ sp4
no need to add more water for the next batch, just keep steaming
Filling
Assembly
Cooking
Thermomix Model
-
Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
These are super yummy!! Very easy to make too. I added 4 spring onions & a chilli in step 1. 😋😋😋
These really were delicious. Better than Din Thai Fung!
Although they are yummy just on their own, I wish I knew a soup recipe that I could put them in.
Can you freeze these? And steam later?
These are a hit!!!! The family love them.
I make mine with home made wrappers too. I have made this recipe a few times with wrappers from packet and home made wrappers.
If you have the time to make the wrappers from scratch it's worth the effort.
This is the best dumpling recipe I have used.
These were Devine - a real hit in our house and a regular now on the Saturday night menu
Yum! What a hit!
Just lovely. Only needed one pack of wrappers though. Again mine didnt turn out like the pic but delicious all the same
Fantastic recipe, very easy to follow.
These were so nice and reasonably easy to make, although don't think mine quite looked like the picture above, definitely worth making again!!! Very morish
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