Ingredients
- 1 teaspoon parsley
- 110 g matured cheese
- 110 g onion
- 110 g bacon, diced
- 1 egg
- 3 sheets Puff pastry, just thawed
- Salt and pepper, to taste
50g of baby spinach
1 extra egg
Accessories you need
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Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
Pre-heat oven to 220C.
Place parsley,baby spinach and cheese and onion into TM bowl and grate for 6 - 8 seconds on speed 8. Scrape down sides and grate for an additional 2 - 3 seconds on speed 8 to ensure all ingredients are finely grated. Add remaining ingredients and mix for 20 seconds on Reverse
"Counter-clockwise operation" + speed 1. Use the spatula to assist in the incorporation of the ingredients. Roll out a sheet of puff pastry and cut into rounds to fit mini-quiche trays. Place a teaspoon of mixture into the pastry and cook in a hot oven for 12 minutes or until lightly browned. Serve while warm and enjoy!
Tip
These mini-quiches are a delicious treat for the whole family and are so fast and easy to make. They are fantastic for entertaining and can be made in advance and frozen. Just re-heat and serve warm. Pack them into small glad bags for a lunch box treat for the kids. My kids loved the green quiches, and fantastic cold for school lunches
Thermomix Model
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Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
Great if you were doing a Hulk kids party as the quiches came out fluro green. Absolutly nothing like the picture.
Ingredients and speeds all wrong.
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