Preparation time
5min
Total time
25min
Portion
40
piece(s)
Level
easy
Ingredients
Simple Marshmallow Slice - Gluten Free
- 100 g butter (softened and cut into cubes)
- 100 g white sugar
- 1/4 teaspoons baking powder
- 1/4 teaspoons vanilla essence
- 1 egg
- 200 g gluten free flour
- 4-5 tablespoons Jam
- 450 grams marshmallows
Accessories you need
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Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
- Preheat oven to 170°C. Line bottom and sides of slice tin (20 x 30 cm) with baking paper and set aside.
- Place sugar and butter into mixing bowl and beat 20 sec/speed 5. Scrape down sides of mixing bowl with spatula.
- Add egg, flour, baking powder and salt and mix 20 sec/speed 4.
- Scrape down sides of mixing bowl with spatula and mix 20 sec/speed 4 or until mixture comes together.
- Transfer mixture into prepared slice tin and press down with the back of a spoon. Bake for 10 minutes (170°C) or until golden.
- While slice is still warm, spread with jam. Cover with marshmallow.
- Return to oven and bake for 10 minutes (150°C) or until marshmallow softens.
- Using the back of a spoon, gently press marshmallows down to create an even surface. Leave to cool and then pop in the fridge.
BASE
TOPPING
Tip
"Dough mode" You can make this with regular flour and it'll still be great
"Dough mode" I used Black Doris Plum Jam, and Ma Baker Jumbo Marshmallows
Thermomix Model
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Recipe is created forTM 6
For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl. -
Recipe is created forTM 5
If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
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Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
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