Ingredients
Ingredients
- 3-4 --- pears, peeled, halved and cored
- 1 cinnamon stick
- Natural yogurt to serve
Sauce
- 150 g dried apricots
- Rind of one Orange
- 3 oranges, peeled and halved
- 1 tsp vanilla essence
- 1 tsp ground cinnamon
- 150 g water
- 1 tbsp brandy (optional)
Accessories you need
-
Simmering basket
-
Spatula TM5/TM6
Share your activity
I'm cooking this todayRecipe's preparation
Blend oranges 30 sec/speed 9 then strain juice strain juice using TM basket and set juice and pulp aside separately.
Clean and dry bowl. Mill orange rind 10 sec/ speed 9, scrape down sides. Add apricots chop 6 sec / speed 6.
Add vanilla essence, ground cinnamon, orange pulp and water.
Place pears and cinnamon stick into TM basket and place in bowl. Pour orange juice over pears into bowl.
Cook 25 min / 100 degrees / speed 2.
Remove basket, place pears in thermoserver, discarding cinnamon stick.
Blend sauce 30 sec / speed 9.
Pour sauce over pears or serve in a jug.
Serve with yoghurt
Thermomix Model
-
Recipe is created for
TM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
Are you sure to delete this comment ?