Ingredients
condensed milk
- 80 grams water
- 150 grams white sugar
- 150 grams Butter, divided into 90g and 60g
- 110 grams Dry Milk Powder, full cream
- 450 grams cooking chocolate, milk/white/dark or a mix
Accessories you need
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Butterfly -
Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
Put butterfly into TM bowl
Reserve 60g butter and the chocolate (broken into pieces)
Add all remaining ingredients into TM bowl and mix 6min 90deg speed 4
Scrape down bowl and add further 60g butter and the chocolate
Mix 2min 90deg speed 4 or until smooth and glossy
Pour into buttered 20cm x 20cm dish (I used 17x28cm) and leave to set on bench or in fridge.
Tip
Nutrition Facts (based on 32 portions using Plaistowe milk cooking chocolate)
Amount Per Serving
Calories 146
Total Fat 9 g
Saturated Fat 6 g
Monounsaturated Fat 1 g
Polyunsaturated Fat 0 g
Trans Fat 0 g
Cholesterol 10 mg
Sodium 26 mg
Potassium 1 mg
Total Carbohydrate 14 g
Dietary Fiber 0 g
Sugars 13 g
Protein 2 g
Thermomix Model
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Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
So easy and so tasty! Thank you for the recipe