Desserts & sweets

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Preparation time
1min
Total time
1min
Portion
10 piece(s)
Level
easy
  • TM 31
published: 2011/06/19
changed: 2011/08/19
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Ingredients

  • 160 g Self Raising Flour
  • 160 g Milk
  • 1 egg
  • 1 tbsp vanilla essence
  • 2 tbsp Rapadura Sugar
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  • Spatula TM5/TM6
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Recipe's preparation

    1. Put all ingredients in mixing bowl and mix for 30sec on speed 5 (or until smooth)

  2. Cook as normal in fry pan, will make 10 saucer sized pancakes.

Thermomix Model

  • Appliance TM 31 image
    Recipe is created for
    TM 31

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

Recipe's categories:
Afternoon tea Breakfast Brunch Lunch Snack Cake Dessert

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Kailey's Sweet Pancakes
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Comments

  • 24. May 2014 - 09:50
    5.0

    Tried a few pancake recipes-this one is the best!!Easy& so fast t whip up!!Thank you its a winner for breakfast in our household!!

  • 24. August 2013 - 09:10
    5.0

    Awesome, simple recipe with the perfect quantity...thanks!

     

  • 3. August 2013 - 11:29
    4.0

    tmrc_emoticons.) yum. Makes 6 pancakes - the perfect number. Thanks! 

  • 23. February 2013 - 11:54

    Great recipe..it's the 3rd thermomix pancake recipe I've tried & has become our weekend favourite tmrc_emoticons.) Love that it doesn't need to sit. I used raw sugar in place of rapadura as I didn't have any. I scraped down bowl after 30secs & mixed for another 15 secs until smooth. They are thick pancakes (which we love) & great texture. Would love to know if you can double this recipe with as much success.

  • 19. November 2012 - 16:00

    Thanks so much for this - I made these on the weekend and they were great and just too easy tmrc_emoticons.) Let the mixture sit for a few minutes after to thicken and added a couple of handfuls of blueberries to make 5 extra large pancakes. I used white sugar instead of rapadura (all I had) and they were lovely. Topped with smashed banana and a little maple syrup - yum!

  • 19. October 2012 - 14:07

    YUM!  What a fantastic recipe, makes delicious, light and fluffy pancakes.  Thank you! tmrc_emoticons.)

  • 23. April 2012 - 04:45
    5.0

    I've made these a few times now and my kids just love them.  Perfect everytime!  I leave the sugar out as well and add a bit more vanilla and they still taste delicious.

  • 19. February 2012 - 11:34

    Just made these for brekkie this morning! These are the closest ive come to a pancake that taste and looks like my mum makes! Thankyou so much for sharing the recipe!

    http://www.facebook.com/pages/Thermomix-Consultant-Danielle-Rose/122227757880733

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