Ingredients
- 500 grams chicken breast, Cubed 2cm
- 1 Brown Onion - Large, Cut into eighths
- 2 cloves garlic
- 30 grams olive oil
- 3 teaspoons Chilli Paste with Soya Bean Oil, Heaped spoons
- 150 grams oyster sauce
- 100 grams light soy sauce
- 60 grams raw sugar
- 100 grams Roasted Cashews
- 25 grams snowpeas, cut into thin strips
- 2 carrots, cut into thin strips
Accessories you need
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Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
Place garlic & onion into TM bowl and chop 3 sec/ Speed 7
Add oil and saute 100 deg/ 2 mins/ Speed 2
Add chicken and cook Varoma/
"Counter-clockwise operation" / 2 min/ 
"Gentle stir setting" Add chilli paste and cook Varoma/
"Counter-clockwise operation" / 2 min/ "Gentle stir setting" Add oyster sauce, light soy sauce and raw sugar cook Varoma/
"Counter-clockwise operation" / 5 min/ "Gentle stir setting" Add roasted cashews and cook Varoma/
"Counter-clockwise operation" / 1 min/ "Gentle stir setting"
Tip
We like a lot of sauce to go with rice however if you like less then reduce the oyster sauce and light soy sauce accordingly
Thermomix Model
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Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
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