Ingredients
- 1 clove garlic
- 210 g onion
- 15 g olive oil
- 3 whole cloves
- 3 whole allspice (pimento)
- 400g can of crushed tomatoes
- 400g water
- 4 baby chat potatoes halved
- 700-800 g sausage of your choice, cut into 15cm
Accessories you need
-
Simmering basket -
Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
Add garlic and onion to mixing bowl.
Chop 3 sec/speed 6
Scrape down sides of bowl and repeat if required.
Add olive oil cook for 2mins, temp 100, speed 2
Add spices and can of tomatoes.
Cook for 6mins, temp 110, speed 2
Add water and potatoes
Remove MC and replace with simmering basket.
Cook 10 mins Varoma
"Gentle stir setting" 
"Counter-clockwise operation" Add sausage, cook 10mins, varoma,
"Gentle stir setting" "Counter-clockwise operation"
Method:
Tip
Serve on a bed of rice.
Thermomix Model
-
Recipe is created forTM 5
If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
jennybart: Thank you so much, so very kind of you to comment and rate. I really appreciate it and so happy that you and your family love it.
I am surprised you have no comments yet. I love this recipe, and it's a good cheap easy meal, the children love to! Well done.
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