Creamy Coconut Sweet Potato & Chick Pea Curry

Main dishes - vegetarian

Preparation time

10min

Total time

30min

Portion

-- --

Level

easy

TM 6
TM 5

by Mandy-Lou

published: 2021/01/28

changed: 2021/01/28

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Ingredients

Creamy Coconut Sweet Potato & Chickpea Curry

500 grams sweet potato, chopped into 3cm pieces
15 grams fresh ginger
1 garlic clove
200 grams brown onion, cut into 3-4cm wedges
20 grams olive oil
90 grams Tandoori Paste
200 grams Canned Chickpeas
30 grams tomato paste
100 grams water
20 grams almond meal
1 level tsp salt
90 grams coconut cream
7 sprig coriander

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Recipe's preparation

Creamy Coconut Sweet Potato & Chickpea Curry - 6 portions

1.Place garlic & ginger into mixing bowl. Chop for 3 seconds/speed 7. (Do not scrape sides of mixing bowl)
2.Add onion wedges & olive oil. Cook for 4 mins/100 degrees/speed 1.
3.Add tandoori paste, tomato paste, water, almond meal, salt & sweet potato pieces.
4.Place simmering basket on lid (remove MC) & steam for 12-15 minutes on Varoma/reverse/speed 1.
5.Test sweet potato pieces to see if softened.
Increase for a further 2-4 minutes if necessary until soft.
6.Add coconut cream & chick peas to Thermomix bowl. Cook 2 mins/90 degrees/reverse/speed 1. Serve with coriander leaves.

Tip

Can leave out chick peas if you prefer.
Add extra water (20-30g) if you feel it needs it.

Thermomix Model

Recipe is created for
TM 6

For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
Recipe is created for
TM 5

If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.

Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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