Sauces, dips & spreads

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Preparation time
2min
Total time
2min
Portion
2 portion(s)
Level
easy
  • TM 31
published: 2014/09/15
changed: 2015/04/28
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Ingredients

  • 1 slice red onion, (about an 8th of an onion, can use any onion)
  • 2 cloves garlic
  • 30 grams Butter
  • 100 grams cream
  • 100 grams Liquid Chicken Stock
  • 100 grams sliced mushrooms
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  • Spatula TM5/TM6
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Recipe's preparation

  1. Chop onion and garlic on speed 7 for 3 seconds.

    Add butter and saute at varoma temp for 5 minutes on reverse soft speed.

    Add cream, chicken stock and mushrooms and cook at varoma temp for 10 minutes reverse speed 1 with MC on.

    Serve over pasta, chicken, sausages etc.

    If you want this thicker, add a tablespoon of cornflour.

Thermomix Model

  • Appliance TM 31 image
    Recipe is created for
    TM 31

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Creamy Mushroom Sauce
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