Ingredients
rice
- 50g Butter
- 2tsp tumeric ground
- 2tsp cinnamon, or add stick in final cook
- 10 cardoman pods, peeled and crushed
- 1ltr cold water
- 1tsp salt
- 100 sultanas or raisins
- 50g toasted flaked almonds
- 1 Bunch coriander
- 500g basmati rice
Accessories you need
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Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
using automated rice method
add butter in first step also add tumeric cinnamon and cardoman and salt {omit olive oil and bayleaf)
then proceed as recipe when you add rice also add sultans and stir through
rice
Tip
I sprinkled with toasted amond
makes a lot!! you could add cooked chicken or boiled eggs
I recommend with a nice saucy curry
Thermomix Model
-
Recipe is created for
TM 5
If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
Absolutely delish! Served with a veggie curry, yummmm
Very tasty. I had to improvise with the spices and I forgot to add the sultanas but it was still really good. Thanks for sharing
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