Ingredients
- 1 brown onion, Halved
- 1 carrot, Cut into quarters
- 1 stick Celery
- 1 clove garlic
- 50 grams plain flour
- 400 gram Chopped Tomatoes Can
- 1 tbsp curry powder
- 2 tbsp fruit chutney
- 150 gram pasta, shells or spirals
- 2 tbsp Butter
- 1000 grams very Hot Water
- 2 tbsp Chicken stock powder, or equivalent
- 4 chicken thighs, chopped
Accessories you need
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Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
Place onion, garlic, carrot and celery into TM bowl and chop 5sec sp 5
Scrape down sides and add butter. Cook 3 mins 100deg sp1
Add flour and curry powder and cook 2mins 100 deg sp 1.
Add water, stock, tomatoes, chutney and chicken and cook 10 mins 100 deg
"Counter-clockwise operation" sp 2Add pasta and cook further 20 mins until pasta is cooked.
Put out into 2.6L Thermoserver.
Thermomix Model
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Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
made this last night and it was very yum, although i was worried it wouldn't all fit at one point.
Jess