thumbnail image 1
thumbnail image 1
Preparation time
15min
Total time
1h 21min
Portion
4 portion(s)
Level
easy
  • TM 5
published: 2016/12/22
changed: 2016/12/22

Ingredients

Variation What was in the fridge beef broth

  • 3 clove garlic, fresh, peeled
  • 3 centimetres ginger, fresh
  • 1000 g boiled water
  • 1 heaped tablespoon dried corriander, ground
  • 1 heaped tablespoon Vegetable Stock Concentrate (EDC)
  • 2 shallots/spring onions, chopped
  • 30 grams soy sauce
  • 10 grams fish sauce
  • 200 grams slow cook beef (like chuck steak), thinly sliced
  • 1 stick carrot, Matchstick sliced
  • 3 sticks Celery, sliced thinly

Accessories you need

  • Spatula TM5/TM6
    Spatula TM5/TM6 buy now

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Recipe's preparation

  1. Place Garlic and Ginger into mixing bowl and chop 3 secs/speed7. Scrape down sides of mixing bowl with spatula.
  2. Add boiling water, stock, soy sauce, fish sauce, coriander, spring onions to bowl and cook for 6 min/varoma/Counter-clockwise operation"Counter-clockwise operation" /speed 1.
  3. Add Beef, and continue to cook, 30 min/98 degrees/Counter-clockwise operation"Counter-clockwise operation" /Speed 1.
  4. Add Carrots and Celery, and continue to cook, 30 min/75 degrees/Counter-clockwise operation"Counter-clockwise operation" /Speed 1.
  5. Pour soup and enjoy!

Tip

I made this as a slower cooked beef broth for my sick toddler. I took out the chilli as that would be difficult on sick little tummys.
I like veges crisp, but you can easily increase the temperature in step 4 if you like.
I served this up minus the meat for my sick toddler and included the meat for us parents. Yum all round!

Thermomix Model

  • Appliance TM 5 image
    Recipe is created for
    TM 5
    If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
    For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
    Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Variation What was in the fridge beef broth

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