Baking - savoury Baking - savoury

Samoosas - Baked, not fried

thumbnail image 1
thumbnail image 1
Preparation time
20min
Total time
35min
Portion
20 piece(s)
Level
medium
  • TM 5
by janinewood
published: 2015/02/09
changed: 2015/02/09
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Ingredients

Filling

  • 250 g Beef mince
  • 250 g lamb mince
  • 1 tsp ground cumin
  • 1 red chilli
  • 1 tsp chilli powder
  • 1 tsp tumeric
  • 1/2 bunch fresh coriander
  • 1 onions
  • 5 cm fresh ginger
  • 30 g olive oil

Pastry

  • 5 sheets frozen puff pastry
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Recipe's preparation

    Mince Filling

  1. Peel & chop & potatoes into tiny pieces

    Place into the steaming basket with 500g boiling water & steam for 15 mins / varoma / speed 3

    Set aside

    Dry the bowl

    Add the onion, chilli, ginger & fresh coriander leaves & chop for 3 secs / speed 7

    Add the cumin, chilli powder, & tumeric along with the olive oil and saute for 5 mins / 100 deg / speed 1

    Add the meat, seasoning with salt

    Cook for 10 mins / 100 degrees / Counter-clockwise operation"Counter-clockwise operation" / speed 1

    Scrape down the sides, add the potatoes and cook for a further 5 mins / 100 degrees / Counter-clockwise operation"Counter-clockwise operation" / speed 1

    Set aside to cool

    2. Assembly

  2. Preheat the oven to 200 degrees celsius

    Allow the sheets of pastry to defrost

    Slice into 3 long strips

    Place the mixture in a triangle shape onto the pastry, fold over & slice

    Bake for at least 15 mins until golden brown

Tip

You can fry these Samoosa's but they are very delicious baked.

Eat with your favourite dipping sauce

Thermomix Model

  • Appliance TM 5 image
    Recipe is created for
    TM 5
    If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
    For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
    Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

Recipe's categories:
Baking Southern African Low budget Everyday Picnic Side dish Starter Snack

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