Seed Bread (like Vogel's)

Baking - savoury

Preparation time

5min

Total time

1h 50min

Portion

12 portion(s)

Level

easy

TM 6

by gemm73

published: 2022/08/26

changed: 2022/08/26

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Ingredients

YOU'LL NEED:

280 grams water
280 grams Milk, Cold milk
300 grams wholemeal flour
150 grams wholemeal flour, add as needed
30 grams Weetbix
2.5 teaspoon Yeast, not instant yeast
22 grams rolled oats
1 tablespoon brown sugar
1 teaspoon salt, not iodised
3 tablespoons flaxseeds
3 tablespoons sunflower seeds
2 tablespoons sesame seeds

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Recipe's preparation

HOW:

-Place Weetbix into mixing bowl and crush 5sec/speed 9. Remove from bowl and set aside.

-Put Water, Milk, Sugar, Yeast, Wholemeal Flour, Weetbix, oats and salt into the TM bowl. "Counter-clockwise operation" 20 sec/speed 1

-Increase speed slowly to speed 5 (doing it slowly will stop flour sticking to your TM lid), and combine for a few seconds.

-Add in more flour to create a sticky scone like dough - should be like cake batter NOT dough. "Counter-clockwise operation" 10 sec/speed 4

-Add in all seeds mix "Counter-clockwise operation" 30 sec/speed 4

-Put the dough into a loaf tin and spread evenly.

-Place in a cold oven and bake at 100C oven for 45 minutes then increase the temperature to 175c for 1 hour. Should be dark brown and make a hollow sound when tapped on the bottom.

Tip

Makes 1 Loaf.

Thermomix Model

Recipe is created for
TM 6

For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.