Avril’s Tan Square

Baking - sweet

Preparation time

10min

Total time

45min

Portion

-- --

Level

easy

TM 6

by Tanya300

published: 2024/07/01

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Ingredients

Base & Crumble

170 g Butter
85 g sugar
1 tsp baking powder
285 g plain flour
1 tsp vanilla essence
1 pinches salt
75 g chocolate chips

Caramel

40 g Butter
125 g water
180 g raw sugar
110 g milk powder
1 pinches salt
115 g Butter
50 g golden syrup

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Recipe's preparation

Base & Crumble

Preheat oven 180oC and line or grease a slice tin
Add Butter and sugar and cream 20 sec / spd 4
Scrape down sides and repeat once more

Add Vanilla Essence 10 sec / spd 4

Add flour, baking powder and salt and mix 8 sec / spd 3.5 - scrape down sides and repeat until dough comes together

Press 3/4 of the mixture into the slice tin and place the remaining ingredients in a bowl in the fridge while you make the caramel

Clean bowl to make the caramel

Caramel

Add butter and water into clean bowl - 3 min / 120oC / speed 2 (remove measuring cup and place simmering basket on top)

Add raw sugar, milk powder and salt and blend with measuring cup back in 30 sec / spd 10 until smooth - scrape down sides

Add butter and golden syrup and warm 3 min / 65oC / spd 2.5

Pour caramel over base and then sprinkle remaining base from fridge over the top - sprinkle chocolate chips over top and bake in oven approx 35 min until golden brown

Thermomix Model

Recipe is created for
TM 6

For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

Recipe's categories:

Biscuit/cookie