Ingredients
Fudgy Chocolate Slice
- 160 grams Self Raising Flour, (1 cup)
- 40 grams desicated coconut, (1/2 cup)
- 95 grams brown sugar, (1/2 cup)
- 2 tablespoon cocoa powder
- 125 grams Butter, Cubed
- 1 can Condensed milk 400g
- 125 grams dark chocolate
- icing sugar, To dust with
Accessories you need
-
Spatula TM5/TM6
Share your activity
I'm cooking this todayRecipe's preparation
Line a slice tray (approx. 20cm x 30cm) with baking paper (stick paper to tray with spray oil)
Weigh butter into bowl and melt for 2 mins/90 deg/speed 2
Weigh all ingredients into bowl (except dark chocolate) and combine for 15 seconds/speed 4
Scrape mixture out of bowl into the slice tin
Break up dark chocolate and press pieces into the slice mixture, then smooth over
Bake in a preheated 180 degree oven for 30 minutes
When slice has cooled, dust with icing sugar and cut into even squares
Recipe Preparation
Thermomix Model
-
Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
Easy recipe! Had to try a peice straight from the oven. Soooo good!
This slice is fabulous and so easy. I didn't have any cocoa so used milo and I used caramel choc bits instead of the dark chocolate. It was 'gobbled' up quickly!
Amazing recipe!!! Loved by the family and friend.
Kids love it, I would cut back on the sugar next time
Melinda Hutchison | Customer I