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Preparation time
2h 0min
Total time
2h 10min
Portion
12 piece(s)
Level
medium
  • TM 6
  • TM 5
  • TM 31
published: 2018/03/31
changed: 2021/03/22

Ingredients

vegan chocolate Easter buns

  • 140 warm water
  • 2tsp dried yeast
  • 100g Vegan chocolate, Chopped
  • 550g bakers flour
  • 60g sugar
  • 2tsp cinnamon
  • 50g coconut oil
  • 1tbs Cacao
  • 140ml coconut milk

Accessories you need

  • Spatula TM5/TM6
    Spatula TM5/TM6 buy now

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Recipe's preparation

    VEGAN HOT CROSS BUNS
  1. Add water and coconut milk first then add everything except chocolate knead on interval speed for 4 mins
    add chocolate and knead one min (its hard to combine all chocolate but now tip on to mat and knead in any that are not combined.shape into ball wrap in mat and leave in warm place till dough doubles in size 1hour approximately
    HEAT OVEN TO 220
    divide dough and mould into 12 buns placing on a tray(i never put crosses but u can ive put mix in tips)

    COOK BUNS FOR 10 mins
    you can glaze with a little sugar syrup just boil 2tbs of sugar with 2 tbs water and use to glaze I also added some cardio on pods to syrup

Tip

You could add fruit instead chocolate I added some freeze dried raspberries
CROSS MIX MADE WITH 2TBS SPOONS PLAIN FLOUR MIX WITH 2TBS WATER TO MAKE THICK PASTE PIPE ON WHEN BUNS READY TO BE COOKED

Thermomix Model

  • Appliance TM 6 image
    Recipe is created for
    TM 6
    For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
  • Appliance TM 5 image
    Recipe is created for
    TM 5
    If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
    For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
    Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!

  • Appliance TM 31 image
    Recipe is created for
    TM 31

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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vegan hot cross buns (chocolate)

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