Ingredients
- 2 avocado, (ripe)
- 40-50 grams cacao powder
- 10 grams chia seeds
- 60 grams Rice malt syrup
- 10-20 grams organic maple syprup, (or honey)
- dash cinnamon
- 125 grams coconut cream, (chilled, needs to be firm)
Accessories you need
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Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
Add all ingredients to the TM bowl and blend on speed 5 for 10-20 seconds smooth.
Scrape down the bowl and blend on speed 3 for 30 seconds or until smooth. Scrape down the bowl once or twice to ensure all the ingredients are blended through.
Refrigerate for at least 2 hours.
Enjoy
Tip
Adapted from Sarah Wilson's recipe from "I Quit Sugar"
Thermomix Model
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Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
I 've really enjoyed this mousse! Saved in my "diet" collection!
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