Ingredients
Bliss Balls
- 30g walnuts
- 90g raw macadamia nuts
- 6 medjool dates
- 20g puffed corn
- 1/2 tsp concentrated vanilla extract
- Pinch salt
- 1 tbsp water
Accessories you need
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Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
Add walnuts and macadamias to the bowl and process 10 sec/sp 7. Scrape down sides of bowl and repeat.
Add dates, puffed corn, vanilla and salt and process 10 sec/sp 7. Scrape down sides of bowl.
Add water to bind mixture and process 10 sec/sp 7.
Roll into balls and refrigerate.
Tip
You need to use the juicy medjool dates.
Thermomix Model
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Recipe is created forTM 5
If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
These are amazing! I suggest doing 2 batches! My 3 and 5 year olds love them!! Thank you!
Delicious, thanks.
So yummy yet so healthy. They are soooooo gourmet
My friends love them!!!!!!!!
Yum, yum, YUM!! Loved these!! I would call them salted carmel popcorn bliss balls and will definitely be making them again
Fantastic! the whole family loved it! My 20 months old asked for more after tasting one little ball
Mrs_squibble when blending nuts, there is a fine line before it starts to turn into a nut butter.
I just made these. All I had was a bag of homebrand salted mixed nuts, so I used those. I added an extra date and extra water. They are now in the fridge waiting to firm up. Will update when the boys get home from school.
It is official. The boys loved them!!
Amazing, everyone loved them yet healthy!
Mine didn't turn out that great. I used the TM5, I dont know if that changed anything. The nuts turned to mush on the second lot of processing. I added a few more sayer dates ( I soaked them in water before using to make them more like medjool dates) but it was still crumbly. Once the mixture was ok to roll it was VERY oily, ( maybe because of the nuts?). It tasted good but I'm going to have a play around with the recipe and try and better it.
Mine was like crumbs initially, but came together well after 1 tbsp of water. Maybe try a bit more water or some honey???