thumbnail image 1
thumbnail image 1
Preparation time
10min
Total time
40min
Portion
12 portion(s)
Level
easy

Ingredients

  • 80 g Desiccated Coconut
  • 190 g sugar
  • 130 g Self Raising Flour
  • 85 g Butter
  • 1 egg
  • 1 teaspoon vanilla essence
  • 120 g pitted dates
  • 1 tablespoon Milk
  • icing sugar, to dust

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Recipe's preparation

  1. 1. Preheat oven to 180 degrees celcius

    2. Grease a 20 x 20cm square slice tray

    3. Melt butter 90 degrees 1 min 30 sec Speed 1

    4. Add and chop dates 10 sec Speed 8. Scrape down sides of bowl

    5. Add all other ingredients. Mix 10 sec Speed 4

    6. Put in pan - press down with fingers

    7. Bake for 30 minutes

    8. Leave in pan for 5 minutes before transferring to wire rack to cool

    9. Dust with icing sugar

    10. Enjoy!

Tip

Delicious served hot with cream or ice cream.

Thermomix Model

  • Appliance TM 31 image
    Recipe is created for
    TM 31

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Date and Coconut Slice

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Comments

  • 7. January 2020 - 22:29
    5.0

    Great and easy slice. My whole family enjoys this slice. I halved the sugar as people commented.

    I also swapped 2 steps. I chopped the dates and then added and melted the butter. Saved a bit of mess in the bowl and no butter dripping off the lid and MC.

  • 15. August 2019 - 20:01
    5.0

    Easy and tasty!

    Will be be making again. White family loved it.

  • 23. August 2016 - 14:16
    4.0

    Really nice. I only used 50g sugar and it was fine. Had it warm with cream. Will be warming up the leftovers and having with custard.

  • 7. May 2016 - 22:55
    5.0

    Very very nice and easy to make - I halved the sugar and if I make this again I might even try it with out sugar at all. I thought 30 mins in the oven was over cooking it as the slice looked quite brown but I kept it in for the whole time and it was cooked perfectly.

  • 13. April 2016 - 23:15
    3.0

    A good go to if you need something in a hurry 

  • 28. March 2016 - 22:00
    5.0

    Really yummy. I even only used half the sugar. I will make this again for sure! Thankyou.

  • 22. December 2015 - 13:24
    5.0

    delicious! so easy to make, My kids loved it

  • 15. October 2015 - 12:18
    5.0

    Have made this a few times and love it, just doesnt last to long in my household  tmrc_emoticons.) so today made double batch! so yummy  Cooking 7

  • 27. July 2015 - 19:50
    5.0

    A basic but yummy and easy slice. Everyone loved it! Thanks

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