Preparation time
1min
Total time
1min
Portion
0
piece(s)
Level
easy
- TM 31
published: 2013/11/24
changed: 2014/01/17
Ingredients
Sugar Free Choc Mint Icecream
- 3 Frozen Bananas, (pieces)
- 3 Prunes, (soaked are best)
- 3 tbsp Raw cocao powder
- 1 handful fresh mint leaves
Accessories you need
-
Spatula TM5/TM6
Share your activity
I'm cooking this todayRecipe's preparation
After school snack?
Blitz all ingredients on speed 7 for 10 seconds
Serve as is, sprinkle with LSA, or pop into popsicle moulds & freeze
Sugar free Choc Mint Icecream
Thermomix Model
-
Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
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Comments
Hi, Did you mean pitted dates? Instead of prunes? Ta
Awesome. Very smooth, great texture. Whole family loved it. I assumed a handful of mint was 10 leaves. The recipe made 4 large/8 small scoops of icecream. 135cal per serve (assuming 4 servings of 1 large scoop icecream). Serve immediately. Will certainly make again.
Awesome. Very smooth, great texture. Whole family loved it. I assumed a handful of mint was 10 leaves. The recipe made 4 large/8 small scoops of icecream. 135cal per serve (assuming 4 servings of 1 large scoop icecream). Serve immediately. Will certainly make again.