Ingredients
Sticky Chicken
- 60 g Sweet chilli sauce
- 30 g soy sauce
- 60 g crunchy peanut butter
- 4 pieces chicken thighs, skin off
- 20 g honey
Accessories you need
-
Spatula TM5/TM6
Share your activity
I'm cooking this todayRecipe's preparation
Preheat oven to 180 C. Combine Chilli, honey and Soy sauce with peanut butter in TMX bowl and saute for 2-3 minutes on Varoma temp speed 1.
Mix chicken with sauce by placing into the TMX bowl on reverse speed soft and leave to marinade for as long as possible.
PLace chicken in an oven proof dish and bake for 30-40 minutes.
Serve with salad or rice.
Sticky Chicken
Tip
For those with nut allergies use sunflower seed spread in place of the peanut butter.
Thermomix Model
-
Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
This was amazing and so simple! I doubled the recipe hoping for leftovers but my family devoured it all.
Leanne Sloss: thanks for this note. Just had a marshmallow flop so read through comments again..and yep I have been using Queens Jel-it-in. will head to the supermarket tomorrow. cheers
AMAZING and easy... I have made it a few time now. I double the recipe so there is enough for leftovers 👍
Loved it very nice. I made it for the first time today. The chicken was so moist and yummy a definate regular thank u
This was a winner! So good and so easy. I left to marinade for a couple of hours and steamed some broccoli then mixed through. Will be making this a favourite for sure.
I'll be making this one again for sure.
Delicious! I doubled the recipe and it worked perfectly!
Loved this really easy dish. It will definitely be a favourite with us.
Beautiful flavour.
will definitely join the famiy dinner rotation.
Tasty and very easy to make.