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Ingredients
Chicken & Broccoli Fettuccine
- 400 grams chicken breast or thigh, Diced/Cubed about 3cms
- 3 Rashers of Bacon, Chopped to your liking
- 1 onion, Cut in quarters
- 3 cloves garlic peeled
- 100 grams mushrooms, Roughly chopped or sliced
- 1 head Broccoli, Chopped to your liking
- 30 grams Butter, Chopped roughly
- 2 tablespoons Corn Flour
- 1 MC of cream, Any cream is ok
- 200 grams water
- 40 grams Veg Stock Concentrate, (see recipe in EDC)...I use 60g for a fuller flavour
Fettuccine or spagetti of choice
- fettuccine pasta, Cook as per packet instructions on stove
Accessories you need
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Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
Fill pot with water and boil on stove. Add pasta when ready as per instructions on the packet
Add onions and garlic to TM and chop for 2-3 seconds on speed 7
Scrape down sides of bowl with spatula and add bacon and butter to TM bowl and saute for 6 minutes, 100c, on speed 1
Dice/cube chicken breasts and toss in a plastic bag with cornflour until well coated.
Add chicken, veg stock concentrate, water and mushrooms and cook for 15 minutes, 100c, speed 1,
Reverse Speed
cut broccoli into pieces (flowers) and add to chicken when there is 6mins remaining (of cooking time above)
Add cream through hole in the lid during the last 3 mins and let sit for 5 minutes
You can drain pasta and mix the pasta and sauce together or plate up with pasta down the bottom and spoon the Chicken and Brocolli sauce over the top.
Tip
You can add vegies of choice
Dont forget to come back and rate the dish and let me know what you think Or would love to know differant variations you may have.
Thermomix Model
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Recipe is created for
TM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
Ditto to other comments. This is delish!
Very Yummy but reduce the added water to 150gms, it was a little too runny!
It was very nice. Quick meal my husband made so it is very easy. Kids went back for seconds and the leftovers gave us 2 more meals.
Loved this recipe. Added in 20g chicken stock concentrate and extra cream
Great easy meal even my grandson 15mths old loved it. I used the 60g vege stock paste and had it over Sprial Rice Pasta. A definite favourite thanks for the recipe.
Mazza FNQ
My Fussy eaters loved this. Thank you.
A definite winner in our household! I added an extra rasher of bacon, omitted the mushrooms (no one likes them except me) and did 40g of TM Veggie Stock as well as 20g TM Chicken Stock - delicious! Definitely on my make it again list!
Yum! Delicious...the whole family was happy
Thankyou!
This was very nice, however, as has been suggested I would add extra TM veg. stock next time as it was a little lacking in flavour. I might also thicken it just a little next time with a bit of cornflour and water. Other than that, this was a good recipe.
This is such a great family meal. We have this about once a week. Yummm!!
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