Ingredients
Sesame Chilli Chicken Wings
- 3 cloves garlic
- 1-2 centimetre knob ginger
- 1/2 red chilli, deseeded (or not!)
- 100 grams sesame oil
- 500 grams tomato paste
- 250 grams soy sauce
- 320 grams honey
- 200 grams sesame seeds
- 10-15 chicken wings
Accessories you need
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Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
Place garlic, ginger and chilli in bowl. Chop 5 sec/ sp 9
2. Add oil, tomato paste, soy sauce, and honey. Blend 30 sec/ sp 9.
3. Add sesame seeds. Mix [counterclock]/ 10 sec/ sp 4.
4. Pour mixture over chicken wings and marinate in fridge overnight, or at least a few hours.
5. Preheat oven to 200 degrees. Place chicken wings on tray with baking paper.
6. Bake in oven for about 20 minutes or until golden and cooked through.
Sesame Chilli Chicken Wings
Tip
Recipe addapted from: //mamabake.com/2013/05/23/sesame-chilli-chicken-winglets-big-batch/
This recipe is for a family, for a main mean aim for 3 wings per adult and 2 per child.
Basting the chicken wings with excess sauce during cooking can give a more moist result.
Also can save the excess sauce, make sure you cook it if it has been in contact with raw chicken, then use it as a dipping sauce.
Great as a main served with rice or as an appetizer. (can be frozen)
Thermomix Model
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Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
This was very tasty! The whole family loved it. And it makes HEAPS... I used it on 3kgs of wings, I could have poured it over 4kgs. Cooked up some for dinner and popped 2 dishes in the freezer for dinner another time. Next time I may drop the temperature to 180 & cook a little longer & add the whole chilli instead of half
We just finished making this great marinade, and WOW. Cannot wait to throw these wings on the BBQ this afternoon for a slow cook.
Yeah I know it's lots but that is correct. It's a really rich luscious marinade.
500grams of tomato paste? Is that correct? Thats ALOT of tomato paste!
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