Thermomixtress' Favourite Savoury Mince Recipe

Main dishes - meat

Preparation time

5min

Total time

35min

Portion

4 portion(s)

Level

easy

TM 6
TM 5
TM 31

by kaywalkerthermomix

published: 2021/10/08

Add to collections

Create a variant

Ingredients

Savoury Mince

30 g olive oil
1 small onion, halved
1 clove garlic
1 stalk celery, cut into 3cm pieces
1 carrot, cut into 3cm pieces
1 green or red capsicum quartered
500 g mince beef
100 g Button mushrooms, sliced
400 g Diced Tinned Tomatoes
50 g tomato paste
2 tablespoons vegetable stock concentrate
2 tablespoons Worcestershire sauce
100 g Frozen peas and/or corn
1 Bay leaf (fresh or dried)

Add to shopping list

Accessories you need

Spatula TM5/TM6 buy now

Share your activity

I'm cooking this today

Recipe's preparation

Savoury Mince

Place onion, garlic, celery, carrot and capsicum in bowl and chop for 3 seconds on speed 5

Scrape down side of bowl

Add oil and sauté for 3 minutes 100 degrees speed 1

Add meat and mushrooms and cook for 10 minutes at Varoma temperature on Reverse and speed soft

scrape around base of bowl with spatula to loosen any mince off the blade.

Add tomatoes, tomato paste, vegetable stock concentrate and Worcester sauce and cook for 15 minutes at 100 degrees on reverse and speed soft.

Add peas and corn and cook for 1 minute 100 degrees, reverse and speed soft.

Remove Bay leaf before serving over pasta or zoodles

Tip

This is one of my favourite mince dishes out of the Thermomix. I use whatever vegetables I have in the crisper. Season at the end to your taste.

Thermomix Model

Recipe is created for
TM 6

For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
Recipe is created for
TM 5

If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.

Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
Recipe is created for
TM 31

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

Recipe's categories: