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Preparation time
5min
Total time
10min
Portion
10 portion(s)
Level
easy

Ingredients

Apple & Blueberry Pancakes

  • 1 small green apple, quartered
  • 200 g SR Flour White or Wholemeal, or buckwheat flour
  • 1 teaspoon cinnamon ground
  • 250 g Milk, or buttermilk
  • 1 egg
  • pinch nutmeg ground
  • 1 heaped tablespoon honey
  • 100 g blueberries, fresh or frozen

Accessories you need

  • Spatula TM5/TM6
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Recipe's preparation

    Apple & Blueberry Pancakes
  1. Place apple into TM Bowl for 2 secs on speed 6, scrape down sides of bowl.

    Add remaining ingredients (except blueberries) & mix for 5 secs on speed 5. Add blueberries & mix on reverse for 1 sec on speed 3.

    Cook in a medium/hot fry pan with a little butter, until golden and springy to the touch.

    Serve with your favourite fruit and syrup & some homemade yoghurt.

     

Tip

Based on 2 Jamie Oliver Recipes.

Mill your cinnamon & nutmeg fresh for an even more delicious result.

Gluten free option mill almonds & buckwheat to use in place of flour.

Thermomix Model

  • Appliance TM 31 image
    Recipe is created for
    TM 31

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Apple & Blueberry Pancakes

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Comments

  • 29. September 2019 - 11:55
    5.0

    Made these for my 7 month old for breakfast. Left out the honey but found them sweet enough with the apple. We both loved them, thank you!

  • 23. February 2019 - 18:31

    Have tried making this recipe twice now and find the mix to be quite lumpy and thick. Maybe it needs more liquid

  • 12. August 2017 - 16:38
    5.0

    Lovely! I don't know why I hadn't done them before

  • 4. August 2017 - 11:08

    Has anyone successfully frozen these?

  • 25. November 2016 - 13:59
    5.0

    I was naughty and used just normal SR Flour but my god these turned out delicious!! Tiny dob of cream on top and eat while warm and they make such a nice dessert.

  • 30. July 2016 - 12:09
    5.0

    Fantastic recipe! Thanks for sharing. I used wholegrain spelt flour and mixed berries and they were devoured!

  • 14. May 2016 - 19:30
    5.0

    made many times now- so easy and delicious served with cream/ice cream for a dessert. Thanks! 

  • 25. April 2016 - 09:40
    5.0

    So yummmm tmrc_emoticons.) Didn't have blueberries replaced them with raspberries. Amazing-thanks for sharing.

  • 7. January 2016 - 11:40
    4.0

    Changed the quantities a bit, and used half buckwheat and haf wholemeal spelt. They were yum.

  • 6. November 2015 - 19:37
    5.0

    Yum! My kids loved these though my fussy husband picked the blueberrys out lol

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