thumbnail image 1
thumbnail image 1
Preparation time
25min
Total time
35min
Portion
6 portion(s)
Level
easy

Ingredients

For 6 pizza bases

  • 500 g water
  • 1 1/2 tsp caster sugar
  • 1 1/2 tsp instant or fast-acting yeast
  • 600 g Strong white bread flour
  • 150 g fine ground semolina flour
  • 1 1/2 tsp fine sea salt

For 4 pizza bases

  • 325 g water
  • 1 tsp caster sugar
  • 1 tsp instant or fast-acting yeast
  • 400 g Strong white bread flour
  • 100 g fine ground semolina flour
  • 1 tsp fine sea salt

  • 500 g water
  • 1 1/2 tsp caster sugar
  • 1 1/2 tsp instant or fast-acting yeast
  • 600 g Strong white bread flour
  • 150 g fine ground semolina flour
  • 1 1/2 tsp fine sea salt

  • 325 g water
  • 1 tsp caster sugar
  • 1 tsp instant or fast-acting yeast
  • 400 g Strong white bread flour
  • 100 g fine ground semolina flour
  • 1 tsp fine sea salt

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  • Spatula TM5/TM6
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Recipe's preparation

    Method
  1. 1. Weigh water into Thermomix bowl. Weigh in sugar and yeast. Warm 37° C/5 minutes/Speed Spoon Gentle stir setting"Gentle stir setting"  to activate the yeast.

  2. 2. Add flour, semolina and salt. Mix together 30 seconds/Speed 5 or until the dough just comes away from the sides of the bowl.

  3. 3. Knead 3 minutes/Dough setting Dough mode"Dough mode" . Place in an oiled bowl and cover with cling film/plastic wrap. Let rise for at least 15 minutes and up to about an hour or until doubled in size.

  4. 4. Shape, top and bake in a preheated 240° C /250° C oven for 7 to 10 minutes or until golden on top and crispy on the bottom.

Tip

Adapted for the Thermomix from Jamie Oliver’s “pasta per pizza” recipe in jamie’s italy (Michael Joseph, 2005). See more Thermomix recipes for every occasion here: //www.whyisthereair.com/ 

 

Thermomix Model

  • Appliance TM 31 image
    Recipe is created for
    TM 31

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Oh-so-Simple Pizza Dough – updated proportions

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