thumbnail image 1
thumbnail image 1
Preparation time
5min
Total time
45min
Portion
6 portion(s)
Level
easy

Ingredients

Ingredients

  • 1 carrot, Chopped into segments
  • 1 small zucchini, Chopped into segments
  • 1/2 brown onion
  • 40 grams red capsicum
  • 40 grams Celery
  • 4 Shortcut bacon rashes
  • 125 grams Tinned Corn Kernals
  • 40 grams grated cheese
  • 80 grams Self Raising Flour
  • 10 grams olive oil
  • 4 eggs
  • 1/2 teaspoon Salt and pepper

Accessories you need

  • Spatula TM5/TM6
    Spatula TM5/TM6
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Recipe's preparation

  1. Preheat oven to 200 degrees and line a baking dish approx 15cm x 15cm with baking paper and/or olive oil spray. 

     

  2. Add to tmx bowl the carrot, zucchini, onion, red capsicum, celery and bacon. 

    4 seconds/ speed 5

     

  3. add to bowl the rest of ingredients. 

    Counter-clockwise operation"Counter-clockwise operation" speed 2/ 20 seconds

    repeat mix if necessary

  4. pour into prepared dish and bake for 35-40 mins or until golden brown on top. 

Tip

If you use pre-cut bacon pieces add in step 3. 

I have been adding some sweet potato in step 2- adds a different flavour!

Thermomix Model

  • Appliance TM 5 image
    Recipe is created for
    TM 5
    If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
    For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
    Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

Recipe's categories:

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Zucchini vegetable slice

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Comments

  • 10. March 2022 - 17:09

    AAAARRRGGGHHH, I am very new (2 weeks) to Thermomix ,and as part of my 28 day training thing I had to save a recipe to Cookidoo. I used this one- how do I keep it loose and pretty like in the photo?
    mine is a pink mush (red Capsicum) I cant tell that there is Zuchini or bacon or anything else for that matter, what am I doing wrong?

  • 17. July 2021 - 07:19
    5.0

    So delicious will be a regular in our house.

    I added fresh corn kernels as I didn't have enough zucchini. I also used mainly Parmesan cheese with some cheddar.

    Vegetable bacon sliceVegetable bacon slice

  • 26. September 2019 - 12:58
    5.0

    Delicious! Will definitely make again 😊

  • 24. September 2018 - 13:33
    5.0

    I will look no further on my venture for a delicious and quick Zucchini slice. Just perfect.

  • 21. September 2018 - 11:42

    So quick and easy to make & tastes delicious!!

  • 5. June 2018 - 20:19
    5.0

    Very easy to prepare and tastes great

  • 26. October 2017 - 16:48

    Made this on 26 October 2017

  • 6. May 2017 - 19:41
    4.0

    Very easy recipe. I don't like corn and didn't have any bacon, so I added some thinly sliced hot salami on top. Yum. Will definitely make again.

  • 6. February 2017 - 19:11
    5.0

    Lovely! substituted ham for the bacon, delicious and easy

  • 25. July 2016 - 20:03
    5.0

    Delicious I changed a few ingredients because I didn't have some of them, but was still really tasty and baby girl loved it! 

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