Ingredients
Baked Beans
- 1/2 onion
- 1 garlic clove
- 4 sprigs of corriander
- handful Basil leaves
- 4 sprigs of parsley
- 20 gram olive oil
- 1 bay leaf
- 1/4 teaspoon cumin ground
- 1/4 teaspoon chilli flakes, dried
- pinch salt
- 400 gram tinned tomato
- 400 gram tinned cannellini beans
to serve
- extra corriander, to serve
- feta cheese, to serve
Accessories you need
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Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
add onion, garlic, corriander, parsely and basil to TMX bowl. chop 3 sec/sp 7
Saute 3 mins / speed 1 / 100
Add all other ingredients and cook 10 mins / 100 /
serve with extra corriander and feta cheese
Baked Beans
Tip
Delicious served with eggs for breakfast or a crusty bread roll
Thermomix Model
-
Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
Very tasty and I love the little bit of heat! I fried an egg to put on top for my husband and he was a fan! It was a lilttle runny so I added some corn flour to thicken it up.
Thank you for this delicious recipe
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