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Preparation time
5min
Total time
25min
Portion
4 portion(s)
Level
easy
  • TM 31
published: 2014/01/22
changed: 2014/01/22

Ingredients

Pasta Sauce

  • 6 spring onions, but you can use 1 onion
  • 2 Galice Cloves
  • 1 red chilli, the long one
  • 4 slice bacon, chopped into chunks
  • 1 can Diced tomatos
  • 200mls water
  • 1 tablespoon veggie stock concentrate
  • 100 g cream cheese, we used light
  • 2 Large Chicken Breasts, Diced
  • 1 Broccoli Head
  • 250 g Spinach Leaves

Pasta

  • Spaghetti or Penne, I just cooked this on the stove when the sauce started cooking

Accessories you need

  • Varoma
    Varoma buy now
  • Simmering basket
    Simmering basket buy now
  • Spatula TM5/TM6
    Spatula TM5/TM6 buy now

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Recipe's preparation

  1. Onions, garlic and chilli in the bowl speed7/3second

    scrape bowl, add diced bacon

    Varoma/3mins/speed2

    Add tinned toms, water, stock and cream cheese

    blitz speed9/10seconds

    Add diced chicken to basket and place in bowl

    Lid on

    Varoma on with broccoli in the base and spinach on the top

    100degrees/20mins/speed4

     

    When finished blitz the sauce on speed9/20seconds

     

    Serve with spaghetti, put veg and chicken on top of spaghetti and pour sauce over.

     

     

    There should be enough sauce made to keep half back for another day in a jar.

Tip

You can use any veggie to bulk this out.

Thermomix Model

  • Appliance TM 31 image
    Recipe is created for
    TM 31

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

Recipe's categories:

Print recipe

Creamy Tomato Pasta Sauce w Chicken and Broccoli

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Comments

  • 20. June 2017 - 20:45
    5.0

    Really enjoyed the flavours of this. Made some little tweets, only had Ricotta in the fridge, and was cooking my chicken from near frozen. It still turned out beaut just adjusted the cooking times, then I put it all together in the TM5 and cooked a bit more.... I'm always worried that I may under cook chicken from frozen. Just me.

  • 23. September 2014 - 09:31
    4.0

    Really enjoyed this.  Cooked for a bit longer so the chicken & brocolli was fully cooked.


    Also used greek yoghurt instead of the cream cheese as I had no cream cheese & greek yoghurt is my substitute for everything.  Boys all said it was one to have every week.  Thanks for the recipie!

  • 10. September 2014 - 17:16
    4.0

    Nice pasta sauce and so easy to make. The whole family loves it. Thanks for recipe!

  • 12. February 2014 - 18:44

    I had to stop and stir the chicken a few times to get it to cook evenily as it was packed into the basket and wasn't cooking evenly. I also didn't add the spinach until the last couple of minutes. Next time I will add some cream and flour to thicken the sauce also.

     

     

  • 30. January 2014 - 23:47

    I added few dollops of full cream and some flour to make sauce thicker and richer at the end

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